Posts Tagged ‘sushi’

Japadogs for the Democratic Republic of Congo

We brought back our famous Japadogs to help raise funds for a great cause. Our good friend Christien is setting off for the Democratic Republic of Congo to re-build schools in his former neighborhood. Christien left mid-March and will be and will be documenting his experiences while visiting and aiding the people of the Congo for one month.

Schools in the area are in need of so many upgrades. Christien will be using your $1000 raised to help with the building of benches and a new roof at more than one school.  Good luck and safe travels Christien!

Oxfam Japadog Charity

Thanks to Sushiro’s guests who’s gluttony involving Japadogs and beer helped us donate $1000 to Oxfam for the east African food crisis!

Oxfam Japadog Night!

Wednesday, September the 14th we are asking for your participation in our(becoming) legendary Japadog Charity Night. Megan and I have been so busy launching our new restaurant, and we have been looking forward to a charity party to support Oxfam and their work with the east African food crisis. Contribute by purchasing a Japadog and a delicious Moosehead brew, 100% of your money will be donated to Oxfam. See you then!-Todd

Hitachino is Back!

We have a limited quantity of our favorite white ale! Move fast if you would like to try this Japanese micro-brew.

Just like the Orlando Magic, Sushiro is looking for new team members!

Sushiro Sushi Bar is now accepting resumes for a server position. The qualified applicant will be healthy, creative, and have a positive approach to work. Maturity, willingness to learn, and dedication are the most important qualifications. Please email a resume or drop one off at Sushiro Sushi Bar, during business hours.

Benefit for Japan Relief

We are happy to have raised over a thousand dollars for the Canadian Red Cross and their efforts in Japan. A special thanks to Troy for providing music and the generosity of the Maltman family.

Duck Duck Goose Construction Blog

As a few of you may know Meg and I are in the process of renovating the adjacent restaurant to our beloved Sushiro. This time we are attempting to offer a rustic tapas bar with a menu inspired by Spain, France and beyond. If you wish to follow us on our mission check in at

Planet S Best of Food and Wine

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Will i am loves Sushiro!

I may be putting words in his mouth, but he did love our ceviche. He suggested it was better than Nobu’s! What a great guy!

ps. Aman would like two

Please take the time to fill out this survey. Vote for all your local independent favorites!

Ceviche Happy Hour

I think Megan has lost her mind with the $6.50 ceviche special 5-6 o’clock daily. Kristen had better sharpen her knives! Thanks to Jeremy, 1take photo, for the picture.